High Protein Pumpkin Fruit Dip
This Pumpkin Fruit Dip is made with creamy greek yogurt, pumpkin puree, almond butter and vanilla protein powder. A delicious fall snack that's packed with protein and cozy pumpkin pie flavours!
SERVINGS 2
Ingredients
- 1 cup plain greek yogurt
- 1 scoop vanilla protein powder
- 1/4 cup pumpkin puree not pumpkin pie filling
- 1/2 tsp pumpkin pie spice
- 1/4 tsp ground cinnamon
- 2 tbsp almond butter or other nut butter
- Pinch sea salt
- Optional toppings: chopped pecans, pumpkin seeds, pumpkin pie spice
Instructions
- In a medium bowl, mix together all the ingredients with a whisk or spoon until fully combined. Taste and adjust spices if needed and top with pecans, pumpkin seeds and additional pumpkin pie spice is desired.
- Serve with apple slices and enjoy!
Notes
Make it vegan: use a thick, non-dairy yogurt like coconut yogurt and a plant-based protein powder.
Did you make this recipe?Let me know how it was!