Side Dishes Archives - Emily Maude Nutrition

baked carrot fries on parchment paper and a wooden bowl with aioli.

Baked Carrot Fries with Paprika Garlic Aioli

lemon herb vinaigrette with a wooden spoon, lemon and herbs.

Lemon Herb Vinaigrette

fried goat cheese and strawberry salad in a white bowl in front of sliced strawberries and a bowl of pecans.

Fried Goat Cheese and Strawberry Salad

quick pickled red onions and a silver fork.

Quick Pickled Red Onions

a white plate with a layered blood orange and fennel salad garnished with pistachios, mint and fennel fronds.

Blood Orange and Fennel Salad

a white plate with marinated beets topped with walnuts and mint.

Easy Marinated Beets

a large bowl of kale, squash and fennel salad and a small bowl of fresh pomegranate seeds.

Kale, Squash and Fennel Salad with Orange Tahini Dressing

A jar of hemp seed pesto surrounded by fresh basil leaves and hemp seeds.

Basil Hemp Seed Pesto